A refreshing way to eat potatoes – the signature potato salad from Japanese cuisine restaurants. Made this way, children won’t get enough even if they eat it five times a week. Smooth and appetizing, it’s even more fragrant than meat! When it’s hot and there’s no appetite, people often want to eat a relatively cool salad. Potato salad is simple to make but contains vegetables, meat, and starch, making it a very balanced salad.
It is suitable as a side dish and can also be enjoyed as a main meal. Potatoes, also known as potatoes, have the effects of anti-aging and shrinking fat cells. Potatoes are also an excellent high-potassium and low-sodium food, very suitable for people with edema-type obesity. Coupled with its rich potassium content, which is almost the highest among vegetables, it also has the effect of slimming legs. Traditional Chinese medicine believes that potatoes are ‘mild in nature, sweet in taste, non-toxic, can strengthen the spleen and stomach, tonify qi and regulate the middle, relieve spasms and pain, and promote smooth bowel movements. It has a significant effect on patients with weak spleen and stomach, indigestion, disharmony between the stomach and intestines, abdominal pain, and unsmooth bowel movements. ‘Participating in the activity: #Unlock a cool summer full of delicious food and fun. Come to Kewpie’s Little Pro Cooking Classroom!
Ingredients for Japanese-style potato and corn salad: 2 potatoes, 50ml Kewpie mayonnaise, 1 boiled egg, 1/2 sweet corn, a little purple cabbage, appropriate amount of fitness mixed seasonings. Steps for making Japanese-style potato and corn salad: Step 1: Prepare potatoes and slice them for later use. Step 2: Prepare sweet corn. Step 3: Steam corn, potatoes, and eggs in a steamer for 15 minutes. Take them out and let them cool slightly. Step 4: Press potatoes into small pieces. Step 5: Add corn kernels and shredded purple cabbage. Step 6: Put in the sliced eggs. Step 7: Add a large spoonful of mayonnaise. Step 8: Mix well and plate. Step 9: Sprinkle some freshly ground fitness mixed seasonings and it’s perfectly served! Step 10: Enjoy it! Ensure all the nutrients needed for a meal!